More Articles from Archive ~ Recipes

A few weeks ago I was looking for a bread recipe to make in my bread machine. I turned, as I so often do, to Twitter, and as a result, ended up with this completely awesome dinner roll recipe, compliments of Bree, one half of the Moira Rogers writing duo. Normally, when I make rolls [...]

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Note: I originally posted this recipe nearly 2 years ago in 2009. It’s probably the single most popular post on this website, and I still get people asking me about this recipe, sharing the link and talking about making the cracker candy. It’s just that easy to make and just that good. So I decided [...]

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I was supposed to post this recipe over a month ago, but as we can all tell, I haven’t been blogging much! I’ve made this s’mores brownie recipe twice now, and these brownies are amazing. I took them to the Toronto Harlequin office recently and they didn’t last more than a day. They sound really [...]

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Last week, I asked Twitter for a gumbo recipe and I got a bunch of responses and several very helpful people emailing me recipes. I think it’s safe to say that I looked at well over 30 different recipes. Eventually, I ended up going with this recipe from Paula Deen, with some of my own [...]

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So deviled eggs are actually a year-round side dish in our house, because it’s one thing that everyone will eat, amazingly enough. There’s something just so…yum about deviled eggs. What is it? I rarely follow a recipe when I make them, although I sometimes use this recipe as a starting point. But I don’t measure [...]

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Honestly, sometimes the parts of the meal that I like best surprise me. Yesterday we made grilled swordfish, cherry tomatoes and homemade tapenade. I wasn’t so sure I would like the tomatoes and tapenade, but was really looking forward to the swordfish. Turns out? We really loved the tomatoes, I loved the tapenade (no one [...]

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I love fish tacos and it’s hard to find good ones where I am. Odd, since I’m near the ocean. But I’m in Maryland, and I must say that California (and Arizona and Texas) have much better fish tacos than around me. So I went searching for a recipe, and came up with this one [...]

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This past weekend I asked Twitter for some good summer ideas for using the chicken breast in my fridge. I ended up doing the Key West chicken and Cilantro Lime rice I blogged about here, but I got such good ideas, I wanted to share them for those of you searching for summer cooking ideas! [...]

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I don’t mind BBQ chicken, but it’s not something I want to eat often. So when I knew we were having chicken breasts on the grill for dinner tonight, I went looking for something else I could do. On AllRecipes.com, I found these two recipes, which were easy to prepare. I marinated the chicken for [...]

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About Me


Angela James

There is nothing worse than writing a bio. And writing one for your blog sidebar? Blech. Maybe you landed here via Google, followed me from Twitter (does that make you a stalker?) or maybe we met at a conference or you clicked a link from a comment I made at a blog you visited. Hopefully whatever I said didn't make you so mad you came looking for a picture to throw darts at (yep, that's me up above, in my favorite cowboy hat) but instead drove you to find out more about the amazingly witty and intelligent person behind the amazingly witty and intelligent comment.

However you found me, who you found is Angela James, executive editor of Carina Press, Harlequin's new digital-first press. I'm passionate about digital publishing, my mission is to drag people to the digital dark side, one reader (and author) at a time. I'm also Brianna's mommy. At my blog you'll get an odd mix of personal and professional posts about parenting, publishing, books, cooking, sewing and life in general. Come back often, comment frequently and go green—buy ebooks!

Please note that this is my personal blog and my opinions are neither that of Harlequin, nor representative of their opinions.

 

Find Me Here

First, I blog once or twice a week at theCarina Press blog, talking about the job, the authors, the books and other things Carina Press. And, of course, you can always find me on Twitter. Or Facebook, if you prefer (mostly the same content, one feeds the other). I also run the Carina Press Twitter and Facebook accounts. Social media, it's where it's at (well, it's where I'm at, anyway).
 

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